Category: Pizza
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A fishy take on leftover pizza
A couple of nights ago we made our homemade pizza (check out the artichoke pizza recipe in the Recipes tab). This time it was 100% whole grain flour – a mix of spelt and wheat. For the toppings, olive pesto, red pepper, mushroom, anchovies, feta and mozzarella – a light touch on the cheese so…
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Leftovers for Breakfast
After a fast walking round of golf on a hilly course yesterday, we were definitely hungry. So we took advantage of our garden produce and topped a whole wheat pizza crust (find out how in our recipes section) with a thin layer of homemade zucchini relish from our storag. Then a layer of spinach, chopped…
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Poached Egg on…what?!?
Eat what you have. In our continuing quest to finish up things in the freezer or cupboard before automatically heading to the grocery store, we try to keep this in mind. This also means judicious use of leftovers. A couple of nights ago we made a delicious pizza – caramelized onions, olives and mushrooms on…
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And Today's Local Feature is…Takeout!
Gratefully, packing day has arrived, and we’re glad to be having someone else take care of the work. After all the sorting and separating, we’re bushed! Fortunately we have someone local to take care of the food, too: our local pizzeria, Colombo’s. Real Italian, made with love.