It all started with a trip to the market yesterday, where we bought some delicious-looking bacon from Sweet Williams…
The great thing about really nice bacon (instead of cheap, mass-produced bacon) is that there is a lot of flavour in a single, beautiful slice. Paired with some hot mustard, tomato, and egg…you have the makings of a tasty breakfast.
Make the egg runny, or not, as is your taste. Assemble and enjoy.
