Category: Breakfast

  • Meal Planning and More…

     Just walk. Sounds simple enough, right? But as the streets get colder and icier, it can be more of a challenge. We’re lucky to have a gym in our building, so I can commune with my old friends Rower and Treadmill, but if you’re not so fortunate, here are some other places in Toronto where […]

  • No Skipping Allowed!

    Breakfast: for me, it’s still the most important meal of the day. I know there are plenty of trends promoting fasting, or other approaches to weight loss or maintenance, but for me, exercise and breakfast are “must-haves” for a good start to any day. And it’s more about feeling great and having lots of energy […]

  • Fuel Up! Keep Your Body and Mind in Shape…

    When you start to think of food as fuel, instead of comfort, you re-evaluate what you eat all the time. Salty, sugar-y treats don’t look so appealing any more. But in a busy life, it can be difficult to figure out what to cook. One of my go-to dishes when I’ve had a long, stressful […]

  • Granola, Granola, We Love Ya, Granola…!

    About five years ago, we went off breakfast cereal entirely. We had been working on our diets, lowering our sodium, increasing fibre, and generally getting rid of things with excessive sugar or additives. Around that time I started experimenting with various recipes – some were too sweet, others were too fatty, but bit by bit […]

  • Green is Good!

    In order to fit in all the elements that make for a successful morning, sometimes we want a fast, easy-to-make breakfast. The easiest thing might seem like grabbing a muffin or a bowl of cereal, but neither of those things is particularly healthy, even if they are fast. Lots of sugar, sodium, and fat go […]

  • Start your day colourfully!

    Delicious smoothies hide tasty produce inside. We endorse Natur-A products.

  • Meal Plan – Week 2 – and A New Recipe Experiment

    So here we are, week two. Some weeks there is more time to make a detailed meal plan, involving all three meals. Realistically, though, our breakfasts are similar – smoothie or oatmeal, sometimes granola, and the occasional egg dish. Lunches generally consist of a salad, some soup (made ahead and frozen or in the fridge), […]

  • We Grew 1001 Balcony Tomatoes (OK, Quite a Few)

    Fresh, ripe tomatoes, warm off the vine. You might think you need a plot of land, or at least a large-ish garden to make this happen, but we have been happily surprised with the productivity of our condo garden this first year. We have planters on our balcony, as well as a metre-square plot in the […]

  • These Savoury Biscuits are Sweet

    We are very conscious of food waste in our house, so when we cook, we save vegetable scraps to make broth. We also roasted a chicken earlier in the week, and the carcass went into the stock pot to make chicken soup. Since I hadn’t made bread yet this week, I put together this batch […]

  • It IS Easy Being Green (Or Nearly Any Other Colour)…

    Green is one of the less-popular colours of smoothie with my friends (although there are worse outcomes from my smoothie obsession). They like pink. Chocolate is okay if you don’t tell them there is kale in there. Yellow tends to get a decent reception. All the recipes are basically the same, but much like when […]